Ingredients
Equipment
Method
- Step one: Cut out 12 pieces per pastry sheet
- Step two: Spray mini muffins with nonstick cooking spray. Place each pastry piece inside each mini muffin cup.
- Step three: Prick each pastry piece with a fork
- Step four: Place a cube of brie in each pastry piece
- Step five: Place a spoonful of cranberry sauce on top of each piece. Pinch the outer edges of each pastry over to form a nice crust edge. Optional: Add orange zest on top
- Step six: Bake for 15-16 minutes until golden brown